Every Bite Counts: Starting Strong with Complementary Foods for Early Childhood
Beef Kitchen Confidence: An Arsenal of Culinary and Seasoning Tips
Telehealth 2.0: Making Food Come Alive in Today’s Virtual Age
How Do We Feed the Future Without Eating the Planet?
Weight Improvement, Satisfaction and Energy
Patient Education Materials
Patient Handout - High Cholesterol
Healthy Eating Grocery Shopping Guide
Your Everyday Guide to Weight Management
Strength 7-Day Healthy Meal Plan
Introduction to Diabetes
Feeding Tips For Healthy Infant Growth
Nourish Your Heart Recipe Cards
Stock your Protein Pantry
Raw Truth About Beef
The Raw Truth About Beef is a digital, behind-the-scenes look at the beef industry exploring every step of the beef production process from pasture to plate. As a health professional, you will experience the beef industry through the eyes of Stacey Mattinson, MS, RDN, LD. Learning about how your food is raised will help you confidently and accurately share information about beef production, labeling claims, and the nutritional value of beef. Plus, dietitians can earn up to 7 CPEU from the CDR!
For more information and to register, visit http://rawtruthaboutbeef.com/
Beef It's What's for Dinner Resources
Research and clinical studies have shown the various benefits to consuming lean beef and how it plays an important role in a heart-healthy diet and lifestyle. Learn more about the research and studies behind beef’s nutritional qualities
For more information, visit https://www.beefitswhatsfordinner.com/nutrition/health-professionals
Connect With Us
Through our quarterly newsletter, stay up to date on recent research related to beef in the diet, hear about upcoming continuing education opportunities, and gain complementary materials & recipes to share with your patients to help them navigate their journey to better health.