S tir-Frying uses high heat to quickly cook thin strips of mouth-watering beef.
Need dinner on the table in 15 minutes? Try a quick and delicious beef stir-fry! Stir-fry meals combine beef strips, your favorite vegetables and sauce to make a satisfying weeknight meal everyone will enjoy. It’s a simple solution for
What
You'll Need
Best Beef Cuts
for Stir-Frying
- Bottom Round
- Pre-cut stir-fry strips
- Top Round
- Top Sirloin
Prepare your beef
Cut beef into thin ¼-inch strips and marinate in your favorite stir-fry sauce for 30 minutes-2 hours for flavor or overnight for tenderness.
Stir-frying beef
Add beef strips to a hot skillet, cooking in a single layer. Cook beef on both sides until it is no longer pink. Transfer to a bowl and set aside.
Stir-fry veggies
Add your favorite vegetables like broccoli, squash, carrots and mushrooms to the skillet along with your favorite stir-fry sauce. Cook until vegetables are tender.
Stir in cooked beef strips
Add beef strips to the veggies and heat through.
Serve & enjoy
Serve beef stir-fry with rice or noodles.
