In this episode
Barbecue enthusiast and native Texan Kelsey Pribilski is on a quest to find secret menu items at some of the best barbecue joints in Texas. This episode has Kelsey searching for local flavors in the Rio Grande Valley region, with the help of local guide Larry Delgado, owner of Delgado Collective and chef at house. wine. & bistro., SALT – New American Table and Salomé on Main in McAllen.
Featured Recipes
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Candied Brisket Burnt Ends
11 Hours | 11 Ingredients
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Barbacoa Empanadas
30 Minutes | 4 Ingredients
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Smoked Tomahawk Ribeye
2 1/2 Hours | 4 Ingredients
01
Smokin' Moon
1617 West Polk Avenue
Pharr, TX 78577
Pharr, TX 78577
02
Quinta Mazatlan World Birding Center
600 Sunset Drive
McAllen, TX 78503
McAllen, TX 78503
03
1848 BBQ
5 Avalon Drive
Brownsville, TX 78520
Brownsville, TX 78520
04
National Seashore Beach
20420 Park Rd 22
Corpus Christi, TX 78418
Corpus Christi, TX 78418
05
Vera's Backyard Bar-B-Que
2404 Southmost Blvd
Brownsville, TX 78521
Brownsville, TX 78521
